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Assistant Restaurant Manager

Company not specifiedSingapore
Full-time
👁️ 0 views📝 0 applicationsPosted 8/19/2026Expires 9/18/2026

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Job Description

An Assistant Restaurant Manager supports the Restaurant Manager by overseeing daily operations, managing staff, ensuring excellent customer service, maintaining food and hygiene standards, and handling financial tasks like inventory and record-keeping.

Key responsibilities include supervising daily activities, training and scheduling employees, resolving customer complaints, managing inventory, ensuring regulatory compliance, and contributing to the restaurant's overall profitability and effici…

This is a preview — read the full description on the original posting →

Required Skills

Customer ServiceInventory ManagementStaff SchedulingFood SafetyRegulatory ComplianceFinancial Record-Keeping

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