Driver responsibilities include: > Loading, conveying and delivering food items to different customers in a timely manner > Helping with food preparation and planning if needed > Aware of various routes and short-cuts in the city to deliver orders. > Planning each route based on road and traffic conditions and managing payments. > Take care of the vehicle and must ensure the safety of the vehicle and order being carried out. Requirements: • A valid driver’s license • Should maintain professionalism • Being safety conscious • A polite and professional disposition • Should possess a clean driving record • Strong time management skill • Able to lift and carry food containers for delivery • Willingness to adhere to schedule and safety procedures • Ability to remain calm in stressful driving situations (e.g. at rush hour)
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