Job Description
Responsible for delivering the food to customer’s place in timely manner Must be proficient at buffet setup, including packing of required equipment. Assist customers request on the set ups when required Maintain cleanliness of vehicle at all times Ensure vehicle maintenance and road tax inspections are up to date Should possess good communication skills Ability to work flexible hours Ability to lift and carry heavy items Should follow food safety and food hygiene regulations Requirements: Should possess a valid Class 3 Driver’s License Experience in food catering is a must. Should have a knowledge of roads and ability to use gps system
