Job Description
Do you thrive on turning complex regulatory challenges into scalable compliance strategies? Areyou ready for a role where you're empowered to build innovative, data-driven solutions that driveboth compliance - 4+ years of compliance program management, legal, governance, audit, risk/loss prevention, or equivalent experience - 3+ years of managing food safety and quality in a large-scale retail or manufacturing environment experience - Bachelor's degree in Food Science or related field - Knowledge of retail food code and regulations governing grocery retail at local, state, and federal levels - Bachelor's degree or equivalent - Experience handling confidential information - Experience interacting with local food safety regulators
